Perfect how to steam broccoli: Tender & Vibrant!
Learn how to steam broccoli perfectly! This easy method delivers tender-crisp, vibrant green broccoli every time. Ditch the mush! Get my simple tips now.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at hellorecipes.net.
Ingredients
- 1 large head of broccoli (approx. 500g / 1.1 lb), cut into florets
- ½ cup (120 ml) water
- Pinch of salt
- Optional: 1 tablespoon unsalted butter or olive oil (for drizzling)
- Optional: Freshly ground black pepper (to taste)
- Optional: Lemon wedges (for serving)
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