Mediterranean gnocchi bake recipe | delicious. magazine
Delicious Mediterranean gnocchi bake with leftover veggies - easy, satisfying, and quick to make. Perfect for a shortcut supper.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.deliciousmagazine.co.uk.
Ingredients
- 400g Mediterranean ready-to-roast vegetables
- 350g fresh gnocchi
- 350g Sainsbury’s Italian Three Cheese Sauce
- Small bunch of fresh oregano, leaves picked, half chopped
- 8 sunblush tomatoes
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