Chocolate mousse, espresso sabayon with roasted strawberries | Woolworths TASTE

Chocolate mousse, espresso sabayon with roasted strawberries | Woolworths TASTE

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Indulge in creamy chocolate mousse topped with strawberries, espresso sabayon, and chocolate shavings—chilled and perfect for special occasions. Login to try this recipe!

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Ingredients

  • 200 g good-quality dark chocolate
  • 3 free-range eggs, separated
  • 50 g brown sugar
  • 315 ml cream
  • For the espresso sabayon:
  • 4 free-range egg yolks
  • 50 g sugar
  • 125 ml espresso, cooled
  • For the slow-roasted strawberries:
  • 250 g strawberries, leaves removed but stalks intact
  • 125 g icing sugar
  • For the chocolate shards:
  • 100 g chocolate, melted

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