Chicken and Leek Casserole
A great use for leftover chicken or turkey! Sharp cheddar is called for in this recipe, prepare for warm and gooey deliciousness!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.csa365.org.
Cooking tools:
- Mandoline
- Baking dish
- Saucepan
- Chef's knife
- Cutting board
- Whisk
- Wooden spoon
- Measuring cup
- Measuring spoon
- Oven
- Stove
- Aluminum foil
Ingredients
- 1 leek, white and light green parts only
- 3 Tablespoons of thyme butter
- 1/8 cup of flour
- 1 cup of milk
- 1/2 a cup of cream
- 1 pound of potato
- 1/2 cup of cheese
- 1 1/2 cups of chicken
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