Turkey Crescent Casserole | Holy Recipe

Ingredients

• 1/2 cup mayonnaise
• 2 tablespoons all-purpose flour
• 1 teaspoon chicken bouillon granules
• 1/8 teaspoon pepper
• 3/4 cup 2% milk
• 2 cups frozen mixed vegetables, thawed
• 1 1/2 cups turkey breast, cubed and cooked
• 1 (8-ounce) tube refrigerated crescent rolls