Teriyaki Beef Wraps Recipe

Name: Teriyaki Beef Wraps Recipe
Ingredients: ½ cup low-sodium soy sauce; ½ cup packed brown sugar; 2 Tbsp. minced garlic; 2 Tbsp. minced fresh gingerroot; 2 Tbsp. cider vinegar; 2 Tbsp. toasted sesame oil; 1 Tbsp. ketchup; ½ tsp. red pepper flakes; 1 1 ½ lb. flank steak; 8 large napa cabbage or romaine lettuce leaves, thick stems removed; 1 cup bean sprouts; 1 cup julienned red bell pepper; 1 cup julienned carrot; 1 cup sugar snap or snow peas; ½ cup fresh mint leaves; ½ cup fresh basil leaves

www.cuisineathome.com

These healthy lettuce warps are delicious and easy to make. This recipe makes 8 wraps in just 40 minutes.

Keywords

Appetizers
Asian
Beef
Easy
Healthy
Quick
Quick & Easy
side dishes
Snacks

View full recipe on www.cuisineathome.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cuisineathome.com.

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