Peter's Grill Vegetable Soup - Diet Recipe
We all know we need to eat more vegetables. The question then becomes,
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at dietsinreview.com.
Ingredients
- 1/2 c. onions, chopped
- 1/2 c. celery, chopped
- 1/2 c. carrots, diced
- 1/2 c. potatoes, diced
- 1 can (16 oz) diced tomatoes in juice
- 1/2 tsp. sugar substitute
- 1/2 c. frozen peas
- 1/2 c. frozen corn
- 5 c. water or low-sodium vegetable broth
- Salt and pepper to taste
- Chopped fresh herbs or dried herbs of your choice
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