Cacao Mexicatessen Cilantro Lime Rice Recipe - Los Angeles Times
Cacao Mexicatessen's recipe for vegan cilantro lime rice is the perfect side dish and easy to make at home when you can't get to the LA restaurant.
Ingredients
- 12 sprigs cilantro
- 1/2 cup loosely packed spinach leaves
- ¼ cup diced pasilla pepper, seeds and ribs removed
- 1/2 cup fresh lime juice
- 2 tablespoons Diamond Crystal kosher salt, plus more
- 4 garlic cloves, peeled
- 1/3 cup vegetable oil
- 2 cups long grain rice
- 1/2 cup finely diced white onion
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