Apple Crisp Cups | Western Camp Services
Yummy one-bite fall treat, filled with sweet cinnamon apples and a crunchy oat crust—mini apple crisp cups are perfect for satisfying your dessert cravings!
Ingredients
- 3 large McIntosh apples—peeled, cored and chopped
- 1/4 cup water
- 2 tbsp. white sugar
- 1/2 tsp ground cinnamon, or to taste
- 2 c all-purpose flour
- 1 tsp ground cinnamon
- 2 c rolled oats
- 1/2 tsp ground nutmeg (optional)
- 1 1/2 c brown sugar
- 1 1/2 c butter
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