Macaroni and cheese | epicuriantime.com
Macaroni and cheese - This recipe is by epicuriantime.com - A Chef in your kitchen.
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Ingredients
- 4 tablespoons unsalted butter, plus more to grease the baking dish
- 1/2 cup bread crumbs
- 12 ounces sharp or extra-sharp Cheddar, grated (about 4 cups total)
- 1/2 pound elbow macaroni
- 2 cups whole milk
- 1 1/2 tablespoons all-purpose flour
- 1 teaspoon dry mustard
- 1/2 teaspoon fine sea salt
- 1/4 teaspoon freshly ground black pepper
- recipeIngredient ends
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