Custom Culinary - Custom Culinary Chicken & Waffles with Lemon-Thyme Gravy
Mini buttermilk waffles topped with crispy chicken tenders and lemon-thyme gravy, served in a retro tray for a nostalgic TV dinner twist.
Keywords
- buttermilk
- waffles
- brunch
- breakfast
- gravy
- nostalgia
- newstalgia
- TV dinner
- retro
- throwback
- chicken waffles
- fried chicken
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.customculinary.com.
Ingredients
- 24 mini buttermilk waffles (store-bought or house-made using mini waffle iron)
- Butter (for toasting or brushing)
- 24 mini crispy chicken tenders (approx. 2–3 oz each) – frozen or freshly fried
- 1 bag Custom Culinary® Chef’s Own® Low Sodium Chicken-Style Gravy Mix
- 1 gallon water
- 2 Tbsp fresh thyme leaves, finely chopped
- 2 tsp lemon zest
- 1 Tbsp unsalted butter for added richness (optional)
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