Cheat's cauliflower cheese recipe | Sainsbury`s Magazine
Béchamel too much like hard work? Try our cheat's cauliflower cheese recipe with a simple stir-together crème fraîche and cheese sauce for a delicious altern
Ingredients
- 1 large cauliflower, about 1kg
- 2 tbsp olive oil
- 1 x 300ml tub full fat crème fraîche
- 1 tsp Dijon mustard
- 1 large egg yolk
- 100g Gruyère or Emmenthal, or vegetarian alternative, grated finely
- 3 spring onions, sliced
- 20g Parmesan or vegetarian alternative, grated finely
- pinch of cayenne
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