Mummy Hotdogs – Yo Mama's Foods

Ingredients

• Place 4 sausages onto a plate and set aside
• Slice the crescent dough into strips. (The more uneven, the better!)
• Roll strips of crescent dough over each hotdog to resemble mummy wrapping
• Bake hotdogs at 350F for 10-15 minutes or until golden brown
• Out of the oven, let the hotdogs cool for 5 minutes
• Secure 1-2 eyeballs on each mummy hotdog using a dollop of Yo Mama’s Spicy Ketchup
• Enjoy the mummy hotdogs with Yo Mama’s Spicy Ketchup!