Steak frites with Straight Cut Chips - Green Isle
Steak frites with Straight Cut Chips - 45 minutes - 2 people Ingredients 2 Rib eye steaks, removed from fridge 30 minutes before cooking 200 grams Green Isle
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at greenisle.ie.
Ingredients
- 2 Ribs eye steaks, removed from fridge 30 minutes before cooking
- 200 grams Green Isle Straight Cut Chips
- Vegetable oil, for cooking
- Salt and freshly ground black pepper
- 100 grams butter
- 1 tablespoon Parsley, finely chopped
- 1 clove Garlic, grated
- Rocket, to serve
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