Spicy Tomato Spaghetti w/ Goat Cheese - Recipes
mommacuisine.com
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Ingredients
- .5 pound of Spaghetti Pasta
- 4-5 tablespoons of Olive Oil
- 1 medium Onion – diced
- 3-4 cloves of Garlic – chopped
- 2 teaspoons of Red Pepper Flakes
- 3-4 Roma (Plum) Tomatoes – diced
- 2 teaspoons of Kosher Salt
- 1 tablespoon of Dried Italian Seasoning
- 1 large, 28 oz can of Crushed Tomatoes
- 4 oz of Goat Cheese
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