Green Goddess Salad or Seafood Dressing

Green Goddess Salad or Seafood Dressing

foodwinegarden.com

You need 125 ml good quality mayonnaise or full cream yoghurt 125ml cultured buttermilk 2 cups, loosely packed, of soft leafed herbs of your choice: parsley, mi

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Cooking tools:

  • Blender
  • Measuring cup
  • Measuring spoon

Ingredients

  • 125 ml good quality mayonnaise or full cream yoghurt
  • 125ml cultured buttermilk
  • 2 cups, loosely packed, of soft leafed herbs of your choice: parsley, mint, fennel, tarragon
  • 3-4 ml salt
  • 3-4 ml ground black pepper
  • Juice of 1 large lemon
  • 1 clove garlic
  • 2-3 spring onions
  • Optional: 3-5 anchovies or 20 ml Anchovy essence/ concentrate

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