Green Goddess Salad or Seafood Dressing
You need 125 ml good quality mayonnaise or full cream yoghurt 125ml cultured buttermilk 2 cups, loosely packed, of soft leafed herbs of your choice: parsley, mi
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodwinegarden.com.
Cooking tools:
- Blender
- Measuring cup
- Measuring spoon
Ingredients
- 125 ml good quality mayonnaise or full cream yoghurt
- 125ml cultured buttermilk
- 2 cups, loosely packed, of soft leafed herbs of your choice: parsley, mint, fennel, tarragon
- 3-4 ml salt
- 3-4 ml ground black pepper
- Juice of 1 large lemon
- 1 clove garlic
- 2-3 spring onions
- Optional: 3-5 anchovies or 20 ml Anchovy essence/ concentrate
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