Kashmiri lamb kebabs with herb sauce | Tesco Real Food
This Indian-inspired lamb recipe is perfect to serve as part of a hearty weekend feast. Head to Tesco Real Food for more Indian recipes & dinner ideas.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at realfood.tesco.com.
Ingredients
- 700g leg of lamb, cut into 4cm cubes
- 3 garlic cloves
- 4cm piece ginger, peeled
- 4 tbsp yogurt
- 1 lemon, juiced
- 1 tbsp curry powder or garam masala
- 1 tbsp vegetable oil
- mango chutney, to serve (optional)
- naan or roti, to serve (optional)
- large handful fresh coriander
- large handful fresh mint
- 250ml yogurt
- 2 thumb-sized green chillies, seeded and roughly chopped
- 1 tbsp sugar
- 1 small shallot, peeled
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