Black Walnut Pound Cake Recipe: How to Make It

Ingredients

• 1 cup butter, softened
• 1/2 cup shortening
• 3 cups sugar
• 5 large eggs
• 3 cups all-purpose flour
• 1 teaspoon baking powder
• 1 cup whole milk
• 1 teaspoon vanilla extract
• 1/4 to 1/2 teaspoon almond extract
• 1 cup chopped black walnuts
• CREAM CHEESE FROSTING:
• 1 package (8 ounces) cream cheese, softened
• 1/4 cup butter, softened
• 3-3/4 cups confectioners' sugar