Irish Pub Float | Command Cooking
You're in luck! If you've been searching for a boozy treat, then this Irish Pub Float is sure to be the metaphorical pot of gold you've been longing for. All it takes is a bit of creamy, vanilla ice...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at commandcooking.com.
Ingredients
- 1 cup vanilla ice cream, softened
- 2 cups stout beer, such as Guinness®
- 2 tablespoons chocolate syrup, for garnish
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