Steamed Fish with Garlic and Ginger Recipe | Healthy Made Tasty
One of the easiest fish dishes going around, this steamed fish with garlic and ginger recipe ready in under 25 minutes.
Ingredients
- 4 small white fish fillets
- 2 tbsp reduced-salt soy sauce*
- 1 tbsp ginger
- finely sliced or grated
- 2 cloves garlic
- finely sliced
- 1 tbsp olive oil
- 1 bunch bok choy
- leaves separated and halved lengthwise
- 1 bunch broccolini
- ends trimmed and halved lengthwise
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