Gokul Pithe Recipe - Awesome Cuisine
Learn to make Bengali Gokul Pithe - crispy fried cakes filled with coconut and reduced milk, soaked in sugar syrup. A festive treat for special occasions.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.awesomecuisine.com.
Ingredients
- 2 litres Milk (boiled and reduced to 2 cups of kheer)
- 200 gms Coconut (shredded)
- 50 gms Sugar (to add to the coconut milk cakes)
- 150 gms Flour
- 1/8 tsp Sodium bicarbonate
- 40 gms Ghee
- 200 ml Water
- 500 ml Water
- 250 gms Sugar
- Ghee for deep frying
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