Fire-Roasted Corn with Hot Honey Butter | Savory
Fresh corn is roasted directly on the embers of your campfire for a slight char and smoky flavor, then slathered with a sweet and spicy butter.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 4 ears corn with husks
- 2 tbsp butter
- 1 tbsp Louisiana-style hot sauce
- 2 tsp honey
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