How to make Medu Vada Recipe
Medu vada is a popular South Indian snack made from urad dal batter. It is a deep-fried savory fritter with a crispy exterior and a soft, fluffy interior. Medu
Ingredients
- 1/4 cup Urad Dal
- 0.63 En Chilies, Finely Chopped
- 1/4 inch Ginger, Grated
- as needed A Handful Of Curry Leaves, Chopped
- 1/4 teaspoon Cumin Seeds
- As required Salt To Taste
- as needed Oil For Deep Frying
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