Smoked Lobster Tails Recipe - (3.8/5)
Smoked Lobster Tails. Discover our recipe rated 3.8/5 by 170 members.
Keywords
- Smoked Lobster Tails
- recipe
- lobster
- Main Ingredients
- shellfish
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Cooking tools:
- Smoker
- Skewer
- Smoker rack
- Instant-read thermometer
- Kitchen shears
- Cutting board
- Colander
- Microwave
- Mixing bowl
- Spoon
- Measuring spoon
- Refrigerator
- Chef's knife
- Plate
Ingredients
- This butter mixture consists of:
- Prep Time: 25 minutes
- Cook Time: 45-60 minutes
- Smoker Temp: 225 degrees F
- Meat Finish Temp: 135-140 F
- Recommended Wood: Apple
- What You’ll Need
- 4-6 lobster tails
- Jeff’s rub (purchase recipe here)
- Butter mixture (recipe below)
- Get the Recipes for Jeff’s Rub and Sauce
- 1/4 lb (1 stick) of butter
- 1 TBS Jeff’s rub
- 1 TBS lemon juice
- 1/4 tsp ground habanero powder (optional)*
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