Tanghulu Candy Apple Bites with Cinnamon Shell

Name: Tanghulu Candy Apple Bites with Cinnamon Shell
Total time: 25 min
Ingredients: 8 to 10 mini apples or 3 to 4 regular apples, washed, dried, and cut into bite-sized pieces; 2 cups granulated sugar; 1/2 cup water; 1/2 teaspoon red food coloring, gel or liquid; 1/2 teaspoon cinnamon extract or 1 teaspoon ground cinnamon

yummywithmia.com

Crisp apple bites in glossy cinnamon candy coating, blending classic tanghulu and fairground flavors for a sweet delight.

View full recipe on yummywithmia.com

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at yummywithmia.com.

Share this recipe:

Cooking tools:

Candy thermometer
Saucepan
Toothpick
Cocktail stick
Baking sheet
Parchment paper
Stove
Chef's knife
Cutting board
Measuring cup
Spoon
Mixing bowl
Airtight container

Ingredients

8 to 10 mini apples or 3 to 4 regular apples, washed, dried, and cut into bite-sized pieces
2 cups granulated sugar
1/2 cup water
1/2 teaspoon red food coloring, gel or liquid
1/2 teaspoon cinnamon extract or 1 teaspoon ground cinnamon