» Fruit Crepes

Ingredients

• 1/2 cup lowfat milk
• 1 egg
• Pinch salt
• 3/8 cup (1.5 ounce) flour
• 1 tablespoon butter, melted
• 1 1/2 cups California grapes, halved
• 1 1/2 cups oranges, peeled, sliced and quartered
• 1 tablespoon sugar
• 1/8 cup orange juice or orange flavor liqueur
• 1 teaspoon grated orange peel
• 6 tablespoons nonfat sour cream
• 1 tablespoon granulated sugar
• 1/2 teaspoon cinnamon