Oven Denver Omelet | Reader's Digest Canada
"I like omelets but don't always have time to stand by the stove. That's why I favour this oven-baked variety that I can quickly pop into the oven at a moment's notice. My family frequently requests...
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.readersdigest.ca.
Ingredients
- 8 large eggs
- 1/2 cup half-and-half cream
- 1 cup shredded Cheddar cheese
- 1 cup finely chopped fully cooked ham
- 1/4 cup finely chopped green pepper
- 1/4 cup finely chopped onion
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