Quench MagazineKey Lime Pie/Judy | Baked Goods | Quench Magazine

Quench MagazineKey Lime Pie/Judy | Baked Goods | Quench Magazine

quench.me

Indulge in a no-bake Key Lime Pie perfection with graham cracker crust, limeade, and Cool Whip—refrigerate for a couple of hours and enjoy! 🧋🍋😋

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Cooking tools:

  • Mixing bowl
  • Spoon
  • Spatula
  • Can opener
  • Pie dish
  • Refrigerator

Ingredients

  • 1 Graham cracker crust Plain or chocolate
  • 1 Frozen limeade (small)
  • 1 sm Cool whip
  • 1 cn Sweetened condensed milk

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