Semolina with Banana and Cream
As die-hard fans of sweet desserts, we will tell you - this one is magical. Enjoy the semolina with banana and cream from a master chef. Dissolve semolina
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Cooking tools:
- Saucepan
- Stove
- Wooden spoon
- Glass
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Refrigerator
Ingredients
- semolina - 4.4 oz (125 g)
- milk - 2 cups (500 ml)
- water - 4/5 cup (200 ml)
- egg yolks - 1
- sugar - 5.3 oz (150 g)
- bananas - 1
- cream - 3.4 fl oz (100 ml)
- butter - 1.8 oz (50 g)
- vanilla - 1 tsp.
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