New York Baked Cheesecake | Cherrypick · Cherrypick

Name: New York Baked Cheesecake | Cherrypick · Cherrypick
Ingredients: 300ml Soured Cream; 265g Golden Caster Sugar; 4 large Eggs, 3 whole, 1 yolk; 150ml Single Pouring Cream; 300g Raspberries, washed; 900g Philadelphia Cheese, Or Other Full Fat Soft Cheese; 3tbsp Plain Flour; 150ml Soured Cream, for the topping; 3 Lemon, zest and juice, see method; 140g Digestive Biscuits, made into fine crumbs (add 2 extra biscuits if you like a thicker base); 85g Butter, plus extra for tin; 1.5tsp Vanilla Extract

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This authentic creamy dessert will add a taste of New York to any dining table. Our American-style baked cheesecake recipe makes an easy family dessert.

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Ingredients

300ml Soured Cream
265g Golden Caster Sugar
4 large Eggs, 3 whole, 1 yolk
150ml Single Pouring Cream
300g Raspberries, washed
900g Philadelphia Cheese, Or Other Full Fat Soft Cheese
3tbsp Plain Flour
150ml Soured Cream, for the topping
3 Lemon, zest and juice, see method
140g Digestive Biscuits, made into fine crumbs (add 2 extra biscuits if you like a thicker base)
85g Butter, plus extra for tin
1.5tsp Vanilla Extract