STAR Recipes | Fresh Ideas for Healthy & Flavorful Meals

Ingredients

• 400 g penne
• 300 g canned artichoke hearts
• 1 small onion
• 3 cloves of garlic
• 200 g fresh spinach
• A splash of STAR extra virgin olive oil
• Salt and pepper
• 1 teaspoon ground cloves
• 1 teaspoon fresh oregano
• 100 ml vegetable stock
• 100 g grated Parmesan