Taco Salad
Taco salad is fast, easy, and delicious. It makes a great snack, dinner, or lunch that the entire family will love. In this recipe, we use 2 types of cheeses -
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Cooking tools:
- Skillet
- Stove
- Oven
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Spoon
- Plate
Ingredients
- 1 pound (1/2 kilo) of ground beef
- 2 cups of tomato sauce
- 2 1/2 tablespoons of taco seasoning
- 4 oz of tortilla chips
- 1/2 cup of sour cream
- 1/2 cup of cheddar cheese
- 1/2 cup of Monterrey Jack or cheddar cheese
- 1/4 cup of water
- chopped onions
- chopped tomatoes
- shredded iceberg lettuce
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