Vegan & Gluten-free Banana Bread with Blueberry Frosting Recipe - Simple Chinese Food
Vegan & gluten-free banana bread with blueberry frosting. Easy, delicious, and perfect for special occasions or everyday snacking. Try it now!
Ingredients
- 233g oatmeal
- 100g Ground almonds
- 100g coconut candy
- 3 teaspoons Baking powder
- 1/2 teaspoon salt
- 3 pieces banana
- 6 tablespoons coconut oil
- 4 tbsp milk
- 1 teaspoon vanilla
- 2 pcs Flaxseed Eggs
- 1 can Full-fat coconut milk
- 1 tbsp Maple sugar
- 1-2 tablespoons Wild blueberry powder
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