Homemade Crunch Wrap Supreme - Cheesy, Crispy, Flavor-Packed Mexican Wrap
Enjoy a homemade version of the classic Crunch Wrap Supreme with seasoned beef, cheese, and fresh toppings. Ready in just 30 minutes!
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Cooking tools:
- Cast iron skillet
- Stove
- Chef's knife
- Cutting board
- Saucepan
- Measuring spoon
- Spatula
- Paper towel
- Plate
Ingredients
- 2 tablespoons olive oil, divided
- 1 pound ground beef
- 1 (1.25-ounce) package taco seasoning
- 4 (12-inch) flour tortillas
- ½ cup nacho cheese
- 4 tostada shells
- ½ cup sour cream
- 2 cups shredded lettuce
- 1 Roma tomato, diced
- 1 cup shredded Mexican blend cheese
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