Tyler Florence's Pizza Dough | La Cucina Grandinetti

Ingredients

• 1 package active dry yeast
• 1 teaspoon sugar
• 1 cup warm water (100 to 110 degrees F.)
• 1 tablespoon kosher salt
• 3 cups unbleached all-purpose flour, plus more for dusting
• 1 to 2 tablespoons extra-virgin olive oil, plus extra for bowl