Pineapple Chutney Recipe | Food Network UK
This mouth-watering recipe is ready in just 1 hour and 45 minutes and the ingredients detailed below can serve up to 4 people.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at foodnetwork.co.uk.
Cooking tools:
- Saucepan
- Stove
- Wooden spoon
- Chef's knife
- Cutting board
Ingredients
- 2 white onions, peeled and diced into small chunks
- 50ml olive oil
- 1 tsp brown mustard seeds, toasted
- Salt
- pepper
- 1 garlic clove, peeled and finely sliced
- 1 pineapple, peeled and cut into chunks
- 1 sprig of fresh rosemary
- 1 tbsp (floral) honey
- 120g light brown sugar
- 50g blanched almonds, toasted
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