Twice-Cooked Molasses Baked Beans Recipe | Alton Brown

Ingredients

• 1 pound dried Great Northern beans
• 1 pound bacon, chopped
• 1 onion, chopped
• 2 jalapenos, seeded and chopped
• 1/4 cup tomato paste
• 1/4 cup dark brown sugar
• 1/3 cup molasses
• 2 cups chicken stock
• 1/2 teaspoon liquid smoke
• 1/2 teaspoon cayenne pepper
• 1 teaspoon black pepper
• 2 teaspoons kosher salt
• 1 teaspoon urfa biber (optional but strongly suggested)