Simple chocolate pots – Food & Home Magazine

Simple chocolate pots – Food & Home Magazine

www.foodandhome.co.za

These simple chocolate pots are rich, creamy, and naturally sweetened with Medjool dates for an easy no-bake dessert everyone will love.

View full recipe on www.foodandhome.co.za

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodandhome.co.za.

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Ingredients

  • ***CHOCOLATE POTS
  • 180 grams vegan dark chocolate
  • 1 ¾ cups almond milk, room temperature
  • 1 cup medjool dates
  • ***TO SERVE
  • 1 tin (400m) coconut cream, refrigerated and unshaken
  • 1 Tbsp. cocoa powder
  • Pinch sea salt flakes

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