Oatmeal Cookies

Oatmeal Cookies

storageofrecipes.com

Toasting the oats before mixing changes these cookies entirely. Warmed in a dry skillet, the flakes release a nutty aroma, and the baked cookies turn out…

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Cooking tools:

  • Skillet
  • Mixing bowl
  • Wooden spoon
  • Measuring cup
  • Measuring spoon
  • Baking sheet
  • Oven
  • Stove
  • Spatula
  • Cooling rack
  • Airtight container
  • Pastry brush
  • Parchment paper
  • Kitchen scale

Ingredients

  • 2 cups rolled oats (any grind)
  • 70 gm butter, softened
  • 100 gm sugar
  • 2 pieces eggs
  • pinch salt
  • vanilla sugar (to taste)
  • cinnamon (to taste)
  • cocoa powder (to taste)
  • sesame seeds (optional)
  • dried sunflower seeds (optional)

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