Ham and Gruyère Cheese Tarte - Inspired Cuisine

Ham and Gruyère Cheese Tarte - Inspired Cuisine

inspiredcuisine.ca

This Ham and Gruyère Cheese Tarte can be made with either gruyère or sharp cheddar cheese. A side salad is a great accompaniment and any left over tarte can be reheated for an easy second meal.

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Ingredients

  • 2 sheets puff pastry
  • 1-2 tbsp Dijon mustard
  • 1 lb smoked ham
  • 8 oz shredded white cheddar or gruyere cheese
  • 1/2 lb baby spinach
  • 1 egg yolk mixed with a tablespoonful of water
  • 1 tbsp all-purpose flour for sprinkling on the rolling surface
  • 3 tbsp sherry or white wine vinegar
  • 2 tbsp apricot jam
  • 1/4 cup olive oil
  • kosher salt and freshly ground black pepper
  • 1/2 lb baby greens
  • 1/4 cup lightly toasted sliced walnuts or almonds (optional)

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