Peach custard cake Recipe | New Idea

Name: Peach custard cake Recipe | New Idea
Total time: 90 min
Ingredients: 200 g unsalted butter, chopped, at room temperature; 1 cup caster sugar; 2 tsp vanilla extract; 3 eggs, at room temperature; 1¾ cups plain flour; ¼ cup custard powder; 2 tsp baking powder; 2 medium yellow peaches (320 g); Icing sugar mixture, to decorate; Custard; 2 tbsp custard powder; ¼ cup caster sugar; 1 cup milk

www.newidea.com.au

With sliced peaches elegantly baked into the top crust, the peach custard cake is a beautiful recipe to make when needing to bring a plate

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.newidea.com.au.

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