Vegetable Lo Mein - PB on Life
Vegetable Lo Mein Recipe - vegetable oil, shiitake mushrooms, cabbage, red bell pepper, ginger, garlic cloves, soy sauce, Chinese egg noodles, oyster sauce
Ingredients
- 2 tablespoons vegetable oil
- 10 ounces shiitake mushrooms, stemmed and sliced thin
- 1 small head Napa cabbage, sliced crosswise into ‘/4-inch-wide shreds
- 1 red bell pepper, cored and sliced thin
- 1 tablespoon grated fresh ginger
- 2 garlic cloves, minced
- 1/4 cup low-sodium chicken broth
- 3 tablespoons soy sauce
- 3 tablespoons oyster-flavored sauce
- 1 (9-ounce) package fresh Chinese egg noodles
- Salt and ground black pepper
- 1 tablespoon toasted sesame oil
- 4 scallions, sliced thin
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