Heavenly Tres Leches Cake
Indulge in the best tres leches cake! This easy recipe features a moist milk-soaked cake topped with fluffy whipped cream – perfect for any occasion!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefyoyo.com.
Ingredients
- 1 cup (120g) all-purpose flour
- 1 ½ teaspoons baking powder
- ¼ teaspoon salt
- ¼ cup (60g) unsalted butter, softened
- 1 cup (200g) granulated sugar
- 4 large eggs, at room temperature
- 1 teaspoon vanilla extract
- ½ cup (120ml) whole milk
- 1 can (12 oz / 360ml) evaporated milk
- 1 can (14 oz / 400g) sweetened condensed milk
- 1 cup (240ml) heavy cream
- 1 cup (240ml) heavy cream for the topping
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla extract for the topping
- Fresh fruit for garnish (optional, e.g., strawberries, kiwi)
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