Gingerbread Popcorn Crunch – Better Butter

Name: Gingerbread Popcorn Crunch – Better Butter
Ingredients: 8 C. Plain popcorn, air-popped or stove-popped; 1/2 C. Cinnamon Better Butter; 1/4 C. Molasses; 1/4 tsp. Ground ginger; 1/4 tsp. Salt; 1 C. Mixed raw nuts (such as almonds, pecans, and cashews); 1/4 C. crystallized ginger, chopped (optional, for added ginger flavor and texture)

betterbutter.com

Serving Size: 4-6 servings Prep Time: 10 minutes Cook Time: 20 minutes Ingredients: 8 C. Plain popcorn, air-popped or stove-popped 1/2 C. Cinnamon Better Butter 1/4 C. Molasses 1/4 tsp. Ground...

View full recipe on betterbutter.com

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at betterbutter.com.

Share this recipe:

Ingredients

8 C. Plain popcorn, air-popped or stove-popped
1/2 C. Cinnamon Better Butter
1/4 C. Molasses
1/4 tsp. Ground ginger
1/4 tsp. Salt
1 C. Mixed raw nuts (such as almonds, pecans, and cashews)
1/4 C. crystallized ginger, chopped (optional, for added ginger flavor and texture)