Recipes - Prosciutto and Provolone Paninis with Fig Jam - Applegate

Recipes - Prosciutto and Provolone Paninis with Fig Jam - Applegate

www.applegate.com

By definition, a panini should be neat and elegant—just a slice or two of cheese and a wisp of savory meat, all tucked between thin slices of good bread. We love the sweetness that a smear of fig...

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.applegate.com.

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Ingredients

  • 4 slices ciabatta bread
  • 4 slices Provolone Cheese
  • 2 slices Applegate Naturals® Prosciutto
  • 2 tablespoons fig jam or fig preserves
  • Olive oil, for brushing

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