Jamaican Seafood Soup Recipe

Ingredients

• OPTIONAL GARNISH:
• 2 slices apple-smoked or regular bacon chopped
• 1/2 cup diced onion
• 1/2 cup diced celery
• 1/2 cup diced leeks
• 2 tablespoons brown sugar
• 1 tablespoon Jamaican jerk seasoning
• 1 pinch cayenne pepper
• 2 cups fish stock
• 1 pound plum tomatoes diced
• 2 tablespoons minced tarragon
• Salt to taste
• 1 tablespoon butter - (to 2 tbspns)
• 3 ounces medium shrimp peeled, deveined, and coarsely chopped
• 3 ounces snapper, mahi-mahi or grouper coarsely chopped
• 3 ounces stone crab meat or other crab flaked
• Small-size croutons
• Sliced green onions