Watermelon Cucumber Salad
Enjoy a refreshing Watermelon Cucumber Salad with sweet Utah watermelon, fresh basil, and locally made feta cheese. Perfect for late summer gatherings!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at utahsown.org.
Cooking tools:
- Microplane
- Chef's knife
- Cutting board
- Measuring cup
- Serving platter
- Refrigerator
- Airtight container
Ingredients
- 8 cups Ripe Seedless Watermelon (Cubed (1 8 lbs Watermelon))
- 1 cup 2 Mini Cucumbers or 1/2 English Cucumber (Sliced)
- 2 oz Feta Cheese (Crumbles)
- 1/2 Lemon (Zest)
- 4 leaves Basil
- Sea Salt (Garnish)
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