Chocolate Chip Sea Salt Cookies – Caputo Flour

Chocolate Chip Sea Salt Cookies – Caputo Flour

caputoflour.com

Preheat your oven to 325° F. Lightly grease (or line with parchment) two baking sheets. In a bowl, combine the Caputo "00" Baking Flour, fine sea salt, and baki

View Original

Share this recipe:

Ingredients

  • 1 and 1/2 cups Caputo '00' Baking Flour (247 grams)
  • 1/2 teaspoon sea salt, fine (4 grams)
  • 1/2 teaspoon baking soda (2 grams)
  • 1/3 cup + 1 tablespoon granulated sugar (80 grams)
  • 1/2 cup light brown sugar (114 grams)
  • 1/2 cup unsalted butter (1 stick), softened (114 grams)
  • 2 teaspoons vanilla extract (5.5 grams)
  • 1 egg (56 grams)
  • 1 cup semi-sweet or dark chocolate chips (85g)
  • Finishing sea salt, large flake (1 pinch per cookie)

More Like This