Pear Bread

Ingredients

• 3 1/2 cups sifted flour
• 1 teaspoon baking powder
• 1 teaspoon salt
• 1 teaspoon ground ginger
• 1/2 teaspoon baking soda
• 1/2 teaspoon ground nutmeg
• 2 cups sugar
• 1/2 cup vegetable oil
• 1/2 cup butter, melted
• 2 teaspoons vanilla
• 4 eggs
• 2 cans (15 ounces each) pear halves, chopped