Protein Overnight Oats (Two Ways)

Protein Overnight Oats (Two Ways)

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High protein overnight oats made two ways with white chocolate raspberry and Biscoff toppings. Meal-prep friendly!

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Ingredients

  • ½ cup rolled oats (about 1.5 oz or 40 grams)
  • 1 scoop vanilla protein powder (about 1 oz or 30 grams, I used Vanilla Creamy by Amino Z.)
  • ½ cup milk of choice (120 ml, I used lactose-free whole milk)
  • ⅓ cup light Greek yogurt (about 2.5 oz or 70 grams)
  • 1 tablespoon white chocolate (chopped, about 20 grams or 2-3 squares)
  • 2 oz fresh raspberries (about 60 grams or 15 berries)
  • 2 teaspoons smooth Biscoff spread (about 18 grams)
  • 1 teaspoon crushed roasted peanuts
  • A few raspberries or other berries

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